The safety of wild boar (Sus scrofa) meat hunted in different European countries. Scifood, Nitra, Slovakia, v. 20, n. 1, p. 74–91, 2026. DOI: 10.5219/scifood.94. Disponível em: https://scifood.eu/journal/index.php/1/article/view/94. Acesso em: 21 mar. 2026.