Influence of selenium additives on butter quality and storage stability. Scifood, Nitra, Slovakia, v. 19, n. 1, p. 17–29, 2025. DOI: 10.5219/scifood.2. Disponível em: https://scifood.eu/journal/index.php/1/article/view/2. Acesso em: 1 jun. 2025.